Read biochemist Peer Hansens editorial from the March issue of Milling and Grain 2024

The Food and Agriculture Organization of the United Nations estimates that every year, about 25 percent of food produced globally is destroyed due to Mycotoxin contamination. This has raised the demand for decontamination of crops to which TOXI-SCRUB ApS offers a solution called TOXI-SCRUB Processing Line that increases both food safety and trade revenue amongst its users.